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Set a Cuisinart DBM-8 between 1 and 4 for V60 pour over, per Honest Coffee Guide's compiled DBM-8 chart; the full pour over window is 1 to 6. The DBM-8 lives at the coarse end of the grinder world, so most methods start near the very bottom of its slider.
Cuisinart DBM-8 Supreme Grind grind settings by brew method
| Brew method | Cuisinart DBM-8 Supreme Grind setting |
|---|---|
| Espresso | not supported; the chart lists espresso as N/A because the DBM-8 bottoms out around 420 microns [1] |
| Pour over | 1 to 6 (V60 at 1 to 4) [1] |
| AeroPress | 1 to 7 [1] |
| Moka pot | 1 to 3, and only just [1] |
| French press | 5 to 10 [1] |
| Cold brew | 6 to 12 [1] |
Every numbered range above was checked against the source in the footnote it carries; where a manufacturer publishes nothing for a method, the row says so instead of inventing a number. Ranges are windows, not verdicts. Beans, roast age, and dose move the right setting inside each window, which is why the dial-in ladder below matters more than any single number.
How the Cuisinart DBM-8 Supreme Grind adjustment works
The Cuisinart DBM-8 Supreme Grind uses an 18-position slider from fine to coarse; Honest Coffee Guide charts only positions 1 to 12 because everything above 12 grinds coarser than 1400 microns, the top of its measured 420 to 1400 micron range. Find your zero before trusting any chart: with the hopper empty, tighten toward fine until the burrs just touch, call that zero, and count from there. If your zero point is calibrated differently from the chart's, every range shifts by the difference, which explains most "the chart is wrong" complaints.
Dial it in from the chart in 3 steps
1. Set the middle of the pour over range above and brew once, changing nothing else. 2. Taste against the two failure directions: sour, thin, or fast means grind finer; bitter, harsh, or stalled means grind coarser. The full logic lives in why espresso runs sour and why it runs bitter. 3. Move in small steps, one variable at a time, and write each attempt down; the free dial-in logbook exists for exactly this, and the printable dial-in cheat sheet keeps the correction table next to the machine.
The espresso question
The DBM-8's finest grind is still drip-coffee territory, so there is no espresso row to argue about: the compiled chart marks it N/A. It earns its keep on drip, French press, and cold brew; anyone chasing shots should start at the Encore ESP chart instead.
Get the grinder
The Cuisinart DBM-8 Supreme Grind is on Amazon: check the current Cuisinart DBM-8 Supreme Grind price. Prices move often enough that we link the search rather than quote a number that will be stale by Friday.
Related reading
FAQ
What is the best Cuisinart DBM-8 Supreme Grind setting for pour over? 1 to 6 (V60 at 1 to 4). Treat the range as a window, start near its middle, and adjust on taste: coarser if the cup is bitter, finer if it is sour or weak.
Can the Cuisinart DBM-8 Supreme Grind grind for espresso? Espresso on the Cuisinart DBM-8 Supreme Grind: not supported; the chart lists espresso as N/A because the DBM-8 bottoms out around 420 microns. See the table on this page for every other method.
How do I read the Cuisinart DBM-8 Supreme Grind adjustment? The Cuisinart DBM-8 Supreme Grind uses an 18-position slider from fine to coarse; Honest Coffee Guide charts only positions 1 to 12 because everything above 12 grinds coarser than 1400 microns, the top of its measured 420 to 1400 micron range. Zero is with the burrs fully closed, and higher numbers or more clicks mean a coarser grind.
Sources
- [1] Honest Coffee Guide's Cuisinart DBM-8 chart: https://honestcoffeeguide.com/cuisinart-dbm-8-grind-settings/
Improving your brew? Browse our free coffee tools, print the brew ratio card, and try our method: the descending pour.